Responses of grape berry anthocyanin and titratable acidity to the projected climate change across the Western Australian wine regions

More than a century of observations has established that climate influences grape berry composition. Accordingly, the projected global climate change is expected to impact on grape berry composition although the magnitude and direction of impact at regional and subregional scales are not fully known...

Descripción completa

Detalles Bibliográficos
Autores principales: Barnuud, Nyamdorj N., Zerihun, Ayalsew, Mpelasoka, Freddie, Gibberd, Mark, Bates, Bryson
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2013
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4094651/
https://www.ncbi.nlm.nih.gov/pubmed/24026877
http://dx.doi.org/10.1007/s00484-013-0724-1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4094651/
https://www.ncbi.nlm.nih.gov/pubmed/24026877
http://dx.doi.org/10.1007/s00484-013-0724-1

Ejemplares similares