Improved sugar co-utilisation by encapsulation of a recombinant Saccharomyces cerevisiae strain in alginate-chitosan capsules

BACKGROUND: Two major hurdles for successful production of second-generation bioethanol are the presence of inhibitory compounds in lignocellulosic media, and the fact that Saccharomyces cerevisiae cannot naturally utilise pentoses. There are recombinant yeast strains that address both of these issu...

Descripción completa

Detalles Bibliográficos
Autores principales: Westman, Johan O, Bonander, Nicklas, Taherzadeh, Mohammad J, Franzén, Carl Johan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4094676/
https://www.ncbi.nlm.nih.gov/pubmed/25050138
http://dx.doi.org/10.1186/1754-6834-7-102

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4094676/
https://www.ncbi.nlm.nih.gov/pubmed/25050138
http://dx.doi.org/10.1186/1754-6834-7-102

Ejemplares similares