Antidiabetic and Antioxidative Effect of Jiang Tang Xiao Ke Granule in High-Fat Diet and Low-Dose Streptozotocin Induced Diabetic Rats

Diabetes mellitus (DM), a kind of metabolic disease, is increasing over the last four decades in the world. The purpose of this study was to investigate the effect of Jiang Tang Xiao Ke (JTXK) granule, a naturally occurring ingredient from Chinese herbal medicines, on serum glucose, lipids, and oxid...

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Detalles Bibliográficos
Autores principales: Zhao, Dan-Dan, Yu, Na, Li, Xiao-Ke, Fang, Xin, Mu, Qian-qian, Qin, Pei-Jie, Ma, Yue, Mo, Fang-Fang, Zhang, Dong-Wei, Gao, Si-Hua
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4095829/
https://www.ncbi.nlm.nih.gov/pubmed/25089145
http://dx.doi.org/10.1155/2014/475192

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4095829/
https://www.ncbi.nlm.nih.gov/pubmed/25089145
http://dx.doi.org/10.1155/2014/475192

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