Preparation and Enzymatic Degradation of Porous Crosslinked Polylactides of Biomass Origin

To understand the enzymatic degradation behavior of crosslinked polylactide (PLA), the preparation and enzymatic degradation of both thermoplastic (linear) and crosslinked PLAs that have pore structures with different dimensions were carried out. The porous structures of the linear PLA samples were...

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Detalles Bibliográficos
Autores principales: Kido, Yuya, Sakai, Reika, John, Baiju, Okamoto, Masami, Seppälä, Jukka V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4100122/
https://www.ncbi.nlm.nih.gov/pubmed/24893222
http://dx.doi.org/10.3390/ijms15069793

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4100122/
https://www.ncbi.nlm.nih.gov/pubmed/24893222
http://dx.doi.org/10.3390/ijms15069793

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