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Improvement in metabolic parameters in obese subjects after 16 weeks on a Brazilian-staple calorie-restricted diet

BACKGROUND/OBJECTIVES: The standard pattern of Brazilian food consumption is based on the combination of rice and beans served together in the main meals. This study assessed the effects of Brazilian-staple calorie-restricted (BS-diet) dietary advice, with brown rice and beans, on metabolic paramete...

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Detalles Bibliográficos
Autores principales:	da Costa, Teresa H. M., Reis, Caio E. G., da Silva, Fábio V. P., Casulari, Luiz A.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	The Korean Nutrition Society and the Korean Society of Community Nutrition 2014
Materias:	Original Research
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4122713/ https://www.ncbi.nlm.nih.gov/pubmed/25110561 http://dx.doi.org/10.4162/nrp.2014.8.4.410

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