Analysis of β-N-methylamino-L-alanine (BMAA) in spirulina-containing supplements by liquid chromatography-tandem mass spectrometry

Over the last decade the amino acid beta-N-methylamino-L-alanine (BMAA) has come under intense scrutiny. International laboratory and epidemiological research continues to support the hypothesis that environmental exposure to BMAA (e.g., through dietary practices, water supply) can promote the risk...

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Detalles Bibliográficos
Autores principales: McCarron, Pearse, Logan, Alan C, Giddings, Sabrina D, Quilliam, Michael A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4130116/
https://www.ncbi.nlm.nih.gov/pubmed/25120905
http://dx.doi.org/10.1186/2046-9063-10-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4130116/
https://www.ncbi.nlm.nih.gov/pubmed/25120905
http://dx.doi.org/10.1186/2046-9063-10-5

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