Positive Darwinian selection in the singularly large taste receptor gene family of an ‘ancient’ fish, Latimeria chalumnae

BACKGROUND: Chemical senses are one of the foremost means by which organisms make sense of their environment, among them the olfactory and gustatory sense of vertebrates and arthropods. Both senses use large repertoires of receptors to achieve perception of complex chemosensory stimuli. High evoluti...

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Detalles Bibliográficos
Autores principales: Syed, Adnan S, Korsching, Sigrun I
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4132921/
https://www.ncbi.nlm.nih.gov/pubmed/25091523
http://dx.doi.org/10.1186/1471-2164-15-650

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4132921/
https://www.ncbi.nlm.nih.gov/pubmed/25091523
http://dx.doi.org/10.1186/1471-2164-15-650

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