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Positive Darwinian selection in the singularly large taste receptor gene family of an ‘ancient’ fish, Latimeria chalumnae
BACKGROUND: Chemical senses are one of the foremost means by which organisms make sense of their environment, among them the olfactory and gustatory sense of vertebrates and arthropods. Both senses use large repertoires of receptors to achieve perception of complex chemosensory stimuli. High evoluti...
Autores principales: | Syed, Adnan S, Korsching, Sigrun I |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4132921/ https://www.ncbi.nlm.nih.gov/pubmed/25091523 http://dx.doi.org/10.1186/1471-2164-15-650 |
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