Structural Characterization and Antioxidant Activities of Polysaccharides Extracted from the Pulp of Elaeagnus angustifolia L.

In this study, two polysaccharides (Elaeagnus angustifolia L. polysaccharide-1 (PEA-1) and PEA-2) were prepared from Elaeagnus angustifolia L. Then, the preliminary structure and antioxidant activities of all the samples were investigated. The results showed that the average molecular weights for PE...

Descripción completa

Detalles Bibliográficos
Autores principales: Chen, Qingqing, Chen, Juncheng, Du, Hongtao, Li, Qi, Chen, Jun, Zhang, Gechao, Liu, Hong, Wang, Junru
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4139792/
https://www.ncbi.nlm.nih.gov/pubmed/24972139
http://dx.doi.org/10.3390/ijms150711446

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4139792/
https://www.ncbi.nlm.nih.gov/pubmed/24972139
http://dx.doi.org/10.3390/ijms150711446

Ejemplares similares