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Daily Liquorice Consumption for Two Weeks Increases Augmentation Index and Central Systolic and Diastolic Blood Pressure
BACKGROUND: Liquorice ingestion often elevates blood pressure, but the detailed haemodynamic alterations are unknown. We studied haemodynamic changes induced by liquorice consumption in 20 subjects versus 30 controls with average blood pressures of 120/68 and 116/64 mmHg, respectively. METHODS: Haem...
Autores principales: | Leskinen, Miia H., Hautaniemi, Elina J., Tahvanainen, Anna M., Koskela, Jenni K., Päällysaho, Marika, Tikkakoski, Antti J., Kähönen, Mika, Kööbi, Tiit, Niemelä, Onni, Mustonen, Jukka, Pörsti, Ilkka H. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4143270/ https://www.ncbi.nlm.nih.gov/pubmed/25153328 http://dx.doi.org/10.1371/journal.pone.0105607 |
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