Regular Breakfast Consumption and Type 2 Diabetes Risk Markers in 9- to 10-Year-Old Children in the Child Heart and Health Study in England (CHASE): A Cross-Sectional Analysis

BACKGROUND: Regular breakfast consumption may protect against type 2 diabetes risk in adults but little is known about its influence on type 2 diabetes risk markers in children. We investigated the associations between breakfast consumption (frequency and content) and risk markers for type 2 diabete...

Descripción completa

Detalles Bibliográficos
Autores principales: Donin, Angela S., Nightingale, Claire M., Owen, Chris G., Rudnicka, Alicja R., Perkin, Michael R., Jebb, Susan A., Stephen, Alison M., Sattar, Naveed, Cook, Derek G., Whincup, Peter H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4151989/
https://www.ncbi.nlm.nih.gov/pubmed/25181492
http://dx.doi.org/10.1371/journal.pmed.1001703

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4151989/
https://www.ncbi.nlm.nih.gov/pubmed/25181492
http://dx.doi.org/10.1371/journal.pmed.1001703

Ejemplares similares