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Different patterns of Australian adults' knowledge of foods and nutrients related to metabolic disease risk
A nationwide survey of 2022 consumers was conducted in Australia in late 2011. A short list of questions about knowledge of the nutrient composition of common foods was administered along with questions about the respondents' food attitudes, demographics, school education and dieting practices....
Autores principales: | Worsley, Anthony, Wang, Wei C., Byrne, Stephanie, Yeatman, Heather |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4153087/ https://www.ncbi.nlm.nih.gov/pubmed/25191606 http://dx.doi.org/10.1017/jns.2014.12 |
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