Plasma lutein concentrations are related to dietary intake, but unrelated to dietary saturated fat or cognition in young children

Lutein and zeaxanthin are xanthophyll carotenoids present in highly pigmented vegetables and fruits. Lutein is selectively accumulated in the brain relative to other carotenoids. Recent evidence has linked lutein to cognition in older adults, but little is known about lutein in young children, despi...

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Detalles Bibliográficos
Autores principales: Mulder, Kelly A., Innis, Sheila M., Rasmussen, Betina F., Wu, Brian T., Richardson, Kelly J., Hasman, David
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2014
Materias:
Human and Clinical Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4153091/
https://www.ncbi.nlm.nih.gov/pubmed/25191603
http://dx.doi.org/10.1017/jns.2014.10

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4153091/
https://www.ncbi.nlm.nih.gov/pubmed/25191603
http://dx.doi.org/10.1017/jns.2014.10

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