South Asian individuals at high risk of type 2 diabetes have lower plasma vitamin C levels than white Europeans

Individuals of South Asian origin are at high risk of developing type 2 diabetes; the relationship between this risk and diet remains to be investigated fully. Furthermore, fruit and vegetable intake remains low throughout the world and previous data suggest that intake is associated with risk of di...

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Detalles Bibliográficos
Autores principales: Carter, Patrice, Gray, Laura J., Morris, Danielle H., Davies, Melanie J., Khunti, Kamlesh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2013
Materias:
Dietary Surveys and Nutritional Epidemiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4153325/
https://www.ncbi.nlm.nih.gov/pubmed/25191570
http://dx.doi.org/10.1017/jns.2013.15

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4153325/
https://www.ncbi.nlm.nih.gov/pubmed/25191570
http://dx.doi.org/10.1017/jns.2013.15

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