Analysis of high fat diet induced genes during mammary gland development: identifying role players in poor prognosis of breast cancer

BACKGROUND: Epidemiological studies have shown that consumption of a high-fat diet (HFD) increases the risk of developing breast cancer (BC). Studies in rodents have shown HFD causes changes in the genetic programming of the maturing mammary gland (MG) increasing the susceptibility of developing the...

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Detalles Bibliográficos
Autores principales: Martinez-Chacin, Raquel C, Keniry, Megan, Dearth, Robert K
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4153917/
https://www.ncbi.nlm.nih.gov/pubmed/25134718
http://dx.doi.org/10.1186/1756-0500-7-543

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4153917/
https://www.ncbi.nlm.nih.gov/pubmed/25134718
http://dx.doi.org/10.1186/1756-0500-7-543

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