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Angiotensin I-Converting Enzyme (ACE) Inhibitory Activity and ACE Inhibitory Peptides of Salmon (Salmo salar) Protein Hydrolysates Obtained by Human and Porcine Gastrointestinal Enzymes

The objectives of the present study were two-fold: first, to detect whether salmon protein fractions possess angiotensin I-converting enzyme (ACE) inhibitory properties and whether salmon proteins can release ACE inhibitory peptides during a sequential in vitro hydrolysis (with commercial porcine en...

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Detalles Bibliográficos
Autores principales:	Darewicz, Małgorzata, Borawska, Justyna, Vegarud, Gerd E., Minkiewicz, Piotr, Iwaniak, Anna
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2014
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4159840/ https://www.ncbi.nlm.nih.gov/pubmed/25123137 http://dx.doi.org/10.3390/ijms150814077

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