Analysis of a Food-Borne Fungal Pathogen Outbreak: Virulence and Genome of a Mucor circinelloides Isolate from Yogurt

Food-borne pathogens are ongoing problems, and new pathogens are emerging. The impact of fungi, however, is largely underestimated. Recently, commercial yogurts contaminated with Mucor circinelloides were sold, and >200 consumers became ill with nausea, vomiting, and diarrhea. Mucoralean fungi ca...

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Detalles Bibliográficos
Autores principales: Lee, Soo Chan, Billmyre, R. Blake, Li, Alicia, Carson, Sandra, Sykes, Sean M., Huh, Eun Young, Mieczkowski, Piotr, Ko, Dennis C., Cuomo, Christina A., Heitman, Joseph
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society of Microbiology 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4161253/
https://www.ncbi.nlm.nih.gov/pubmed/25006230
http://dx.doi.org/10.1128/mBio.01390-14

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4161253/
https://www.ncbi.nlm.nih.gov/pubmed/25006230
http://dx.doi.org/10.1128/mBio.01390-14

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