Effect of the French Oak Wood Extract Robuvit on Markers of Oxidative Stress and Activity of Antioxidant Enzymes in Healthy Volunteers: A Pilot Study

We examined in vitro antioxidant capacity of polyphenolic extract obtained from the wood of oak Quercus robur (QR), Robuvit, using TEAC (Trolox equivalent antioxidant capacity) method and the effect of its intake on markers of oxidative stress, activity of antioxidant enzymes, and total antioxidant...

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Detalles Bibliográficos
Autores principales: Horvathova, Martina, Orszaghova, Zuzana, Laubertova, Lucia, Vavakova, Magdalena, Sabaka, Peter, Rohdewald, Peter, Durackova, Zdenka, Muchova, Jana
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4165385/
https://www.ncbi.nlm.nih.gov/pubmed/25254080
http://dx.doi.org/10.1155/2014/639868

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4165385/
https://www.ncbi.nlm.nih.gov/pubmed/25254080
http://dx.doi.org/10.1155/2014/639868

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