Origanum dictamnus Oil Vapour Suppresses the Development of Grey Mould in Eggplant Fruit In Vitro

Grey mould rot (Botrytis cinerea) development in vitro or in eggplant (Solanum melongena L.) fruit was evaluated after treatment with dittany (Origanum dictamnus L.) oil (DIT) and storage at 12°C and 95% relative humidity during or following exposure to the volatiles. DIT volatiles used in different...

Descripción completa

Detalles Bibliográficos
Autores principales: Stavropoulou, Andriana, Loulakakis, Kostas, Magan, Naresh, Tzortzakis, Nikos
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Hindawi Publishing Corporation 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4165565/
https://www.ncbi.nlm.nih.gov/pubmed/25254209
http://dx.doi.org/10.1155/2014/562679

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4165565/
https://www.ncbi.nlm.nih.gov/pubmed/25254209
http://dx.doi.org/10.1155/2014/562679

Ejemplares similares