Potential Use of Avocado Oil on Structured Lipids MLM-Type Production Catalysed by Commercial Immobilised Lipases

Structured Lipids are generally constituents of functional foods. Growing demands for SL are based on a fuller understanding of nutritional requirements, lipid metabolism, and improved methods to produce them. Specifically, this work was aimed to add value to avocado oil by producing dietary triacyl...

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Detalles Bibliográficos
Autores principales: Caballero, Eduardo, Soto, Carmen, Olivares, Araceli, Altamirano, Claudia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4172638/
https://www.ncbi.nlm.nih.gov/pubmed/25248107
http://dx.doi.org/10.1371/journal.pone.0107749

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4172638/
https://www.ncbi.nlm.nih.gov/pubmed/25248107
http://dx.doi.org/10.1371/journal.pone.0107749

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