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Role of somatic cells on dairy processes and products: a review

Somatic cells are an important component naturally present in milk, and somatic cell count is used as an indicator of udder health and milk quality. The role of somatic cells in dairy processes and products is ill-defined in most studies because the role of these cells combines also the concomitance...

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Detalles Bibliográficos
Autores principales: Li, N., Richoux, R., Boutinaud, M., Martin, P., Gagnaire, V.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Paris 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4180028/
https://www.ncbi.nlm.nih.gov/pubmed/25309683
http://dx.doi.org/10.1007/s13594-014-0176-3