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Role of somatic cells on dairy processes and products: a review
Somatic cells are an important component naturally present in milk, and somatic cell count is used as an indicator of udder health and milk quality. The role of somatic cells in dairy processes and products is ill-defined in most studies because the role of these cells combines also the concomitance...
Autores principales: | Li, N., Richoux, R., Boutinaud, M., Martin, P., Gagnaire, V. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer Paris
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4180028/ https://www.ncbi.nlm.nih.gov/pubmed/25309683 http://dx.doi.org/10.1007/s13594-014-0176-3 |
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