The Influence of Whole Grain Products and Red Meat on Intestinal Microbiota Composition in Normal Weight Adults: A Randomized Crossover Intervention Trial

Intestinal microbiota is related to obesity and serum lipid levels, both risk factors for chronic diseases constituting a challenge for public health. We investigated how a diet rich in whole grain (WG) products and red meat (RM) influences microbiota. During a 10-week crossover intervention study,...

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Detalles Bibliográficos
Autores principales: Foerster, Jana, Maskarinec, Gertraud, Reichardt, Nicole, Tett, Adrian, Narbad, Arjan, Blaut, Michael, Boeing, Heiner
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4192132/
https://www.ncbi.nlm.nih.gov/pubmed/25299601
http://dx.doi.org/10.1371/journal.pone.0109606

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4192132/
https://www.ncbi.nlm.nih.gov/pubmed/25299601
http://dx.doi.org/10.1371/journal.pone.0109606

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