Determination of superoxide dismutase mimetic activity in common culinary herbs

BACKGROUND: Under conditions of oxidative stress, the removal of superoxide, a free radical associated with chronic inflammation, is catalysed by superoxide dismutase (SOD). Thus in addition to acting as an antioxidant, SOD may also be utilized as an anti-inflammatory agent. Some plant derived foods...

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Detalles Bibliográficos
Autores principales: Chohan, Magali, Naughton, Declan P, Opara, Elizabeth I
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2014
Materias:
Short Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4193968/
https://www.ncbi.nlm.nih.gov/pubmed/25332878
http://dx.doi.org/10.1186/2193-1801-3-578

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4193968/
https://www.ncbi.nlm.nih.gov/pubmed/25332878
http://dx.doi.org/10.1186/2193-1801-3-578

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