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Pre-Illness Isoflavone Consumption and Disease Risk of Ulcerative Colitis: A Multicenter Case-Control Study in Japan
INTRODUCTION: Previous studies have suggested that estrogens play a role in the development of ulcerative colitis (UC). Because isoflavones have a similar structure to 17β-estradiol, dietary consumption of isoflavones may have similar influences on the development of UC. We examined the association...
Autores principales: | Ohfuji, Satoko, Fukushima, Wakaba, Watanabe, Kenji, Sasaki, Satoshi, Yamagami, Hirokazu, Nagahori, Masakazu, Watanabe, Mamoru, Hirota, Yoshio |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4196952/ https://www.ncbi.nlm.nih.gov/pubmed/25314032 http://dx.doi.org/10.1371/journal.pone.0110270 |
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