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Dietary iron intervention using a staple food product for improvement of iron status in female runners
BACKGROUND: Adequate nutrient intake is critically important for achieving optimal sports performance. Like all athletes, female runners require a nutritionally balanced diet to maintain daily activities and a successful training regime. This study investigates the effects of cereal product based di...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4205294/ https://www.ncbi.nlm.nih.gov/pubmed/25339853 http://dx.doi.org/10.1186/s12970-014-0050-y |