Dairy and cardiovascular health: Friend or foe?

Cardiovascular disease (CVD) prevalence at a global level is predicted to increase substantially over the next decade due to the increasing ageing population and incidence of obesity. Hence, there is an urgent requirement to focus on modifiable contributors to CVD risk, including a high dietary inta...

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Detalles Bibliográficos
Autores principales: Markey, O, Vasilopoulou, D, Givens, D I, Lovegrove, J A
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Blackwell Publishing Ltd 2014
Materias:
Original Articles
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4207191/
https://www.ncbi.nlm.nih.gov/pubmed/25400508
http://dx.doi.org/10.1111/nbu.12086

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4207191/
https://www.ncbi.nlm.nih.gov/pubmed/25400508
http://dx.doi.org/10.1111/nbu.12086

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