Bioremediation of distillery effluent by Pleurotus sajor-caju: evaluation of the influence of pH in vinasse derived from molasses

Detalles Bibliográficos
Autores principales: Aragão, Moniky, Menezes, Diego, Oliveira, Helon, Souza, Jaqueline, Vital-Brazil, Osiris, Romanholo-Ferreira, Luiz, Monteiro, Regina, Queijeiro-Lopez, Ana, Teixeira, José, Hernandez-Macedo, Maria, Ruzene, Denise, Silva, Daniel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Poster Presentation
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4211067/
http://dx.doi.org/10.1186/1753-6561-8-S4-P190

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4211067/
http://dx.doi.org/10.1186/1753-6561-8-S4-P190

Ejemplares similares