Enzymatic transformation of ginsenosides in Korean Red Ginseng (Panax ginseng Meyer) extract prepared by Spezyme and Optidex

BACKGROUND: In this study, we examined the effects of various enzymes on chemical conversions of ginsenosides in ginseng extract prepared by amylases. METHODS: Rapidase, Econase CE, Viscozyme, Ultraflo L, and Cytolase PCL5 were used for secondary enzymatic hydrolysis after amylase treatment of ginse...

Descripción completa

Detalles Bibliográficos
Autores principales: Choi, Hyeon-Son, Kim, Sun Young, Park, Yooheon, Jung, Eun Young, Suh, Hyung Joo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4213822/
https://www.ncbi.nlm.nih.gov/pubmed/25379006
http://dx.doi.org/10.1016/j.jgr.2014.05.005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4213822/
https://www.ncbi.nlm.nih.gov/pubmed/25379006
http://dx.doi.org/10.1016/j.jgr.2014.05.005

Ejemplares similares