Effect of a low dose whey/guar preload on glycemic control in people with type 2 diabetes-a randomised controlled trial

OBJECTIVE: Large preloads of protein and fat have been shown to lower glucose after a carbohydrate-rich meal in people with type 2 diabetes but add a considerable energy burden. Low calorie preloads [<5% of daily energy intake] have been tested in this study in people with prediabetes and with ty...

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Detalles Bibliográficos
Autores principales: Clifton, Peter M, Galbraith, Claire, Coles, Leah
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4216833/
https://www.ncbi.nlm.nih.gov/pubmed/25343850
http://dx.doi.org/10.1186/1475-2891-13-103

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4216833/
https://www.ncbi.nlm.nih.gov/pubmed/25343850
http://dx.doi.org/10.1186/1475-2891-13-103

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