Genome-Wide Association Mapping for Kernel and Malting Quality Traits Using Historical European Barley Records

Malting quality is an important trait in breeding barley (Hordeum vulgare L.). It requires elaborate, expensive phenotyping, which involves micro-malting experiments. Although there is abundant historical information available for different cultivars in different years and trials, that historical in...

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Detalles Bibliográficos
Autores principales: Matthies, Inge E., Malosetti, Marcos, Röder, Marion S., van Eeuwijk, Fred
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4221631/
https://www.ncbi.nlm.nih.gov/pubmed/25372869
http://dx.doi.org/10.1371/journal.pone.0110046

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4221631/
https://www.ncbi.nlm.nih.gov/pubmed/25372869
http://dx.doi.org/10.1371/journal.pone.0110046

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