Reported dietary intake in early pregnant compared to non-pregnant women – a cross-sectional study

BACKGROUND: A woman’s nutritional status before conception and during pregnancy is important for maternal health and the health of the foetus. The aim of the study was to compare diet intake in early pregnant women with non-pregnant women. METHODS: Between September 2006 and March 2009, 226 women in...

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Detalles Bibliográficos
Autores principales: Lundqvist, Anette, Johansson, Ingegerd, Wennberg, AnnaLena, Hultdin, Johan, Högberg, Ulf, Hamberg, Katarina, Sandström, Herbert
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4221707/
https://www.ncbi.nlm.nih.gov/pubmed/25361589
http://dx.doi.org/10.1186/s12884-014-0373-3

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4221707/
https://www.ncbi.nlm.nih.gov/pubmed/25361589
http://dx.doi.org/10.1186/s12884-014-0373-3

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