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Association between community garden participation and fruit and vegetable consumption in rural Missouri
BACKGROUND: Fruit and vegetable consumption reduces chronic disease risk, yet the majority of Americans consume fewer than recommended. Inadequate access to fruits and vegetables is increasingly recognized as a significant contributor to low consumption of healthy foods. Emerging evidence shows the...
Autores principales: | Barnidge, Ellen K, Hipp, Pamela R, Estlund, Amy, Duggan, Kathleen, Barnhart, Kathryn J, Brownson, Ross C |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4225496/ https://www.ncbi.nlm.nih.gov/pubmed/24252563 http://dx.doi.org/10.1186/1479-5868-10-128 |
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