Differentiated adaptive evolution, episodic relaxation of selective constraints, and pseudogenization of umami and sweet taste genes TAS1Rs in catarrhine primates

BACKGROUND: Umami and sweet tastes are two important basic taste perceptions that allow animals to recognize diets with nutritious carbohydrates and proteins, respectively. Until recently, analyses of umami and sweet taste were performed on various domestic and wild animals. While most of these stud...

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Detalles Bibliográficos
Autores principales: Liu, Guangjian, Walter, Lutz, Tang, Suni, Tan, Xinxin, Shi, Fanglei, Pan, Huijuan, Roos, Christian, Liu, Zhijin, Li, Ming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4226867/
https://www.ncbi.nlm.nih.gov/pubmed/25389445
http://dx.doi.org/10.1186/s12983-014-0079-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4226867/
https://www.ncbi.nlm.nih.gov/pubmed/25389445
http://dx.doi.org/10.1186/s12983-014-0079-4

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