Cargando…

Antioxidant activity of rosemary (Rosmarinus officinalis L.) essential oil and its hepatoprotective potential

BACKGROUND: Natural antioxidant products are increasingly being used to treat various pathological liver conditions considering the role of oxidative stress in their pathogenesis. Rosemary essential oil has already being used as a preservative in food industry due to its antioxidant and antimicrobia...

Descripción completa

Detalles Bibliográficos
Autores principales:	Rašković, Aleksandar, Milanović, Isidora, Pavlović, Nebojša, Ćebović, Tatjana, Vukmirović, Saša, Mikov, Momir
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2014
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4227022/ https://www.ncbi.nlm.nih.gov/pubmed/25002023 http://dx.doi.org/10.1186/1472-6882-14-225

Ejemplares similares

Protective effect of silymarin on doxorubicin-induced cardiotoxicity in rats
por: Stilinović, Nebojša, et al.
Publicado: (2012)

The Protective Effects of Silymarin against Doxorubicin-Induced Cardiotoxicity and Hepatotoxicity in Rats
por: Rašković, Aleksandar, et al.
Publicado: (2011)

Rosmarinus officinalis L. (rosemary) as therapeutic and prophylactic agent
por: de Oliveira, Jonatas Rafael, et al.
Publicado: (2019)

Anticancer Effects of Rosemary (Rosmarinus officinalis L.) Extract and Rosemary Extract Polyphenols
por: Moore, Jessy, et al.
Publicado: (2016)

Antioxidant and Antimicrobial Properties of Rosemary (Rosmarinus officinalis, L.): A Review
por: Nieto, Gema, et al.
Publicado: (2018)

The Effect of Light on Plastid Differentiation, Chlorophyll Biosynthesis, and Essential Oil Composition in Rosemary (Rosmarinus officinalis) Leaves and Cotyledons
por: Böszörményi, Andrea, et al.
Publicado: (2020)

Drying Induced Impact on Composition and Oil Quality of Rosemary Herb, Rosmarinus Officinalis Linn
por: Mohammed, Hamdoon A., et al.
Publicado: (2020)

The Therapeutic Potential of Rosemary (Rosmarinus officinalis) Diterpenes for Alzheimer's Disease
por: Habtemariam, Solomon
Publicado: (2016)

Interaction Between Different Extracts of Hypericum perforatum L. from Serbia and Pentobarbital, Diazepam and Paracetamol
por: Rašković, Aleksandar, et al.
Publicado: (2014)

Rosmarinus officinalis essential oil: antiproliferative, antioxidant and antibacterial activities
por: Hussain, Abdullah Ijaz, et al.
Publicado: (2010)

Polyphenols from the Mediterranean herb rosemary (Rosmarinus officinalis) for prostate cancer
por: Petiwala, Sakina M., et al.
Publicado: (2013)

Rosemary (Rosmarinus officinalis L., syn Salvia rosmarinus Spenn.) and Its Topical Applications: A Review
por: de Macedo, Lucas Malvezzi, et al.
Publicado: (2020)

Rosemary (Rosmarinus officinalis L.) growth rate, oil yield and oil quality under differing soil amendments
por: Mwithiga, Gikuru, et al.
Publicado: (2022)

Influence of different Hypericum perforatum L. preparations on pharmacokinetic and pharmacodynamic properties of pentobarbital, diazepam and paracetamol
por: Rašković, Aleksandar, et al.
Publicado: (2012)

Radioprotective Effect of Rosmarinus officinalis L (Rosemary) Essential Oil on Apoptosis, Necrosis and Mitotic Death of Human Peripheral Lymphocytes (PBMCs)
por: Zhaeintan, Parisa, et al.
Publicado: (2022)

Antioxidant and Antimicrobial Activity of Rosemary (Rosmarinus officinalis) and Garlic (Allium sativum) Essential Oils and Chipotle Pepper Oleoresin (Capsicum annum) on Beef Hamburgers
por: Olivas-Méndez, Paulina, et al.
Publicado: (2022)

Protection Function and Mechanism of Rosemary (Rosmarinus officinalis L.) Extract on the Thermal Oxidative Stability of Vegetable Oils
por: Song, Xiaoxiao, et al.
Publicado: (2023)

Preliminary Assessment of the Mucosal Toxicity of Tea Tree (Melaleuca alternifolia) and Rosemary (Rosmarinus officinalis) Essential Oils on Novel Porcine Uterus Models
por: Bertocchi, Martina, et al.
Publicado: (2020)

Partial purification and biochemical characterization of peroxidase from rosemary (Rosmarinus officinalis L.) leaves
por: Aghelan, Zahra, et al.
Publicado: (2015)

Assessment of Rosemary (Rosmarinus officinalis L.) Extract as Antioxidant in Jelly Candies Made with Fructan Fibres and Stevia
por: Cedeño-Pinos, Cristina, et al.
Publicado: (2020)

Plectranthus amboinicus and rosemary (Rosmarinus officinalis L.) essential oils effects on performance, antioxidant activity, intestinal health, immune response, and plasma biochemistry in broiler chickens
por: Hosseinzadeh, Saied, et al.
Publicado: (2023)

Effects of Rosemary Oil (Rosmarinus officinalis) On The Shelf-Life of Minced Rainbow Trout (Oncorhynchus mykiss) during Refrigerated Storage
por: Peiretti, Pier Giorgio, et al.
Publicado: (2012)

Effects of pharmaceutical formulations containing thyme on carbon tetrachloride-induced liver injury in rats
por: Rašković, Aleksandar, et al.
Publicado: (2015)

Therapeutic effects of rosemary (Rosmarinus officinalis L.) and its active constituents on nervous system disorders
por: Ghasemzadeh Rahbardar, Mahboobeh, et al.
Publicado: (2020)

Transport and Biotransformation of Gliclazide and the Effect of Deoxycholic Acid in a Probiotic Bacteria Model
por: Ðanić, Maja, et al.
Publicado: (2019)

Allium sativum, Rosmarinus officinalis, and Salvia officinalis Essential Oils: A Spiced Shield against Blowflies
por: Bedini, Stefano, et al.
Publicado: (2020)

Skin photoprotective and antiageing effects of a combination of rosemary (Rosmarinus officinalis) and grapefruit (Citrus paradisi) polyphenols
por: Nobile, Vincenzo, et al.
Publicado: (2016)

Full-Spectrum Analysis of Bioactive Compounds in Rosemary (Rosmarinus officinalis L.) as Influenced by Different Extraction Methods
por: Sharma, Yashaswini, et al.
Publicado: (2020)

Extraction and Encapsulation of Phenolic Compounds of Tunisian Rosemary (Rosmarinus officinalis L.) Extracts in Silk Fibroin Nanoparticles
por: Hcini, Kheiria, et al.
Publicado: (2021)

Effect of rosemary (Rosmarinus officinalis) leaf meal supplementation on production performance and egg quality of laying hens
por: Kedir, Seman, et al.
Publicado: (2023)

Hybrid magnetite nanoparticles/Rosmarinus officinalis essential oil nanobiosystem with antibiofilm activity
por: Chifiriuc, Carmen, et al.
Publicado: (2012)

Comprehensive Analysis of Antioxidant and Hepatoprotective Properties of Morus nigra L.
por: Vukmirović, Saša, et al.
Publicado: (2023)

Bioaccumulation and biotransformation of simvastatin in probiotic bacteria: A step towards better understanding of drug-bile acids-microbiome interactions
por: Đanić, Maja, et al.
Publicado: (2023)

Assessment of a Diterpene-Rich Rosemary (Rosmarinus officinalis L.) Extract as a Natural Antioxidant for Salmon Pâté Formulated with Linseed
por: Cedeño-Pinos, Cristina, et al.
Publicado: (2022)

First Report of Web Blight of Rosemary (Rosmarinus officinalis) Caused by Rhizoctonia solani AG-1-IB in Korea
por: Aktaruzzaman, Md., et al.
Publicado: (2015)

Rosemary (Rosmarinus officinalis) extract causes ROS-induced necrotic cell death and inhibits tumor growth in vivo
por: Pérez-Sánchez, Almudena, et al.
Publicado: (2019)

The Potential of Combined Emulsification and Spray Drying Techniques for Encapsulation of Polyphenols from Rosemary (Rosmarinus officinalis L.) Leaves
por: Bušić, Arijana, et al.
Publicado: (2018)

Phytochemical Profiling of Flavonoids, Phenolic Acids, Terpenoids, and Volatile Fraction of a Rosemary (Rosmarinus officinalis L.) Extract
por: Mena, Pedro, et al.
Publicado: (2016)

The Neuroprotective Effect of Rosemary (Rosmarinus officinalis L.) Hydro-alcoholic Extract on Cerebral Ischemic Tolerance in Experimental Stroke
por: Seyedemadi, Parisa, et al.
Publicado: (2016)

Evaluation of the intestinal permeability of rosemary (Rosmarinus officinalis L.) extract polyphenols and terpenoids in Caco-2 cell monolayers
por: Pérez-Sánchez, Almudena, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_ejed3dm16kmt3jr2a2rdfm8s2s