The Beneficial Effects of Combined Grape Pomace and Omija Fruit Extracts on Hyperglycemia, Adiposity and Hepatic Steatosis in db/db Mice: A Comparison with Major Index Compounds

This study investigated the effects of combined grape pomace and omija fruit extracts (GO) on diabetes-related metabolic changes in type 2 diabetic db/db mice. The effects of GO were compared with those of a resveratrol and schizandrin mixture (RS), which is a mixture of major components of GO. Mice...

Descripción completa

Detalles Bibliográficos
Autores principales: Cho, Su-Jung, Park, Hae-Jin, Jung, Un Ju, Kim, Hye-Jin, Moon, Byoung Seok, Choi, Myung-Sook
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4227189/
https://www.ncbi.nlm.nih.gov/pubmed/25272231
http://dx.doi.org/10.3390/ijms151017778

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4227189/
https://www.ncbi.nlm.nih.gov/pubmed/25272231
http://dx.doi.org/10.3390/ijms151017778

Ejemplares similares