A repeat cross-sectional study examining the equitable impact of nutritional standards for school lunches in England in 2008 on the diets of 4-7y olds across the socio-economic spectrum

BACKGROUND: The 2008 nutritional standards for primary school lunch in England improved nutritional content. The impact on socio-economic inequalities is unknown. We examine the impact of the nutritional standards on children’s nutrient intake at lunchtime and in total diet by level of deprivation....

Descripción completa

Detalles Bibliográficos
Autores principales: Spence, Suzanne, Matthews, John NS, White, Martin, Adamson, Ashley J
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4228190/
https://www.ncbi.nlm.nih.gov/pubmed/25342153
http://dx.doi.org/10.1186/s12966-014-0128-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4228190/
https://www.ncbi.nlm.nih.gov/pubmed/25342153
http://dx.doi.org/10.1186/s12966-014-0128-6

Ejemplares similares