Heme iron intake and risk of new-onset diabetes in a Mediterranean population at high risk of cardiovascular disease: an observational cohort analysis

BACKGROUND: Several epidemiological studies have observed an increased risk of type 2 diabetes mellitus (T2DM) among subjects with a higher consumption of red and processed meat. Heme iron intake has been directly associated with a higher risk of T2DM in healthy adult Chinese and U.S populations. Th...

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Detalles Bibliográficos
Autores principales: Fernandez-Cao, Jose Candido, Arija, Victoria, Aranda, Nuria, Bullo, Monica, Basora, Josep, Martínez-González, Miguel Angel, Díez-Espino, Javier, Salas-Salvadó, Jordi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4228354/
https://www.ncbi.nlm.nih.gov/pubmed/24188615
http://dx.doi.org/10.1186/1471-2458-13-1042

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4228354/
https://www.ncbi.nlm.nih.gov/pubmed/24188615
http://dx.doi.org/10.1186/1471-2458-13-1042

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