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Balanced Protein–Water Interactions Improve Properties of Disordered Proteins and Non-Specific Protein Association
[Image: see text] Some frequently encountered deficiencies in all-atom molecular simulations, such as nonspecific protein–protein interactions being too strong, and unfolded or disordered states being too collapsed, suggest that proteins are insufficiently well solvated in simulations using current...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
American
Chemical Society
2014
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4230380/ https://www.ncbi.nlm.nih.gov/pubmed/25400522 http://dx.doi.org/10.1021/ct500569b |