Greater Food-Related Stroop Interference Following Behavioral Weight Loss Intervention

OBJECTIVE: Individuals who have successfully lost and maintained weight have slower reaction times on food-related Stroop tasks, indicating greater cognitive interference to food stimuli compared to obese and normal weight individuals. It remains unclear whether this interference is a preexisting ch...

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Detalles Bibliográficos
Autores principales: Demos, Kathryn E, McCaffery, Jeanne M, Cournoyer, Sara A, Wunsch, Caroline A, Wing, Rena R
Formato: Online Artículo Texto
Lenguaje:English
Publicado: 2013
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4230452/
https://www.ncbi.nlm.nih.gov/pubmed/25401048
http://dx.doi.org/10.4172/2165-7904.1000187

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4230452/
https://www.ncbi.nlm.nih.gov/pubmed/25401048
http://dx.doi.org/10.4172/2165-7904.1000187

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