Studying Mixing in Non-Newtonian Blue Maize Flour Suspensions Using Color Analysis

BACKGROUND: Non-Newtonian fluids occur in many relevant flow and mixing scenarios at the lab and industrial scale. The addition of acid or basic solutions to a non-Newtonian fluid is not an infrequent operation, particularly in Biotechnology applications where the pH of Non-Newtonian culture broths...

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Detalles Bibliográficos
Autores principales: Trujillo-de Santiago, Grissel, Rojas-de Gante, Cecilia, García-Lara, Silverio, Ballescá-Estrada, Adriana, Alvarez, Mario Moisés
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4234479/
https://www.ncbi.nlm.nih.gov/pubmed/25401332
http://dx.doi.org/10.1371/journal.pone.0112954

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4234479/
https://www.ncbi.nlm.nih.gov/pubmed/25401332
http://dx.doi.org/10.1371/journal.pone.0112954

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