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Interactions between C-Reactive Protein Genotypes with Markers of Nutritional Status in Relation to Inflammation
Inflammation, as indicated by C-reactive protein concentrations (CRP), is a risk factor for chronic diseases. Both genetic and environmental factors affect susceptibility to inflammation. As dietary interventions can influence inflammatory status, we hypothesized that dietary effects could be influe...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4245578/ https://www.ncbi.nlm.nih.gov/pubmed/25393688 http://dx.doi.org/10.3390/nu6115034 |