An ethnobotanical study of the less known wild edible figs (genus Ficus) native to Xishuangbanna, Southwest China

BACKGROUND: The genus Ficus, collectively known as figs, is a key component of tropical forests and is well known for its ethnobotanical importance. In recent decades an increasing number of studies have shown the indigenous knowledge about wild edible Ficus species and their culinary or medicinal v...

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Detalles Bibliográficos
Autores principales: Shi, Yinxian, Hu, Huabin, Xu, Youkai, Liu, Aizhong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4246566/
https://www.ncbi.nlm.nih.gov/pubmed/25252723
http://dx.doi.org/10.1186/1746-4269-10-68

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4246566/
https://www.ncbi.nlm.nih.gov/pubmed/25252723
http://dx.doi.org/10.1186/1746-4269-10-68

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