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The important ergot alkaloid intermediate chanoclavine-I produced in the yeast Saccharomyces cerevisiae by the combined action of EasC and EasE from Aspergillus japonicus

BACKGROUND: Ergot alkaloids are a group of highly bioactive molecules produced by a number of filamentous fungi. These compounds have been intensely studied for decades, mainly due to their deleterious effects in contaminated food and feeds, but also for their beneficial pharmaceutical and agricultu...

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Detalles Bibliográficos
Autores principales: Nielsen, Curt AF, Folly, Christophe, Hatsch, Anaëlle, Molt, Andrea, Schröder, Hartwig, O’Connor, Sarah E, Naesby, Michael
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4249865/
https://www.ncbi.nlm.nih.gov/pubmed/25112180
http://dx.doi.org/10.1186/s12934-014-0095-2