Hypocholesterolemic metabolism of dietary red pericarp glutinous rice rich in phenolic compounds in mice fed a high cholesterol diet

BACKGROUND/OBJECTIVES: The purpose of the current study was to investigate the effect of red pericarp glutinous rice rich in polyphenols (Jakwangchalbyeo, red rice) on serum and hepatic levels of cholesterol and hepatic protein expression linked to synthesis and degradation of cholesterol in a hyper...

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Detalles Bibliográficos
Autores principales: Park, Yongsoon, Park, Eun-Mi, Kim, Eun-Hye, Chung, Ill-Min
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Nutrition Society and the Korean Society of Community Nutrition 2014
Materias:
Original Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4252522/
https://www.ncbi.nlm.nih.gov/pubmed/25489402
http://dx.doi.org/10.4162/nrp.2014.8.6.632

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4252522/
https://www.ncbi.nlm.nih.gov/pubmed/25489402
http://dx.doi.org/10.4162/nrp.2014.8.6.632

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