Are Extremes of Consumption in Eating Disorders Related to an Altered Balance between Reward and Inhibition?

The primary defining characteristic of a diagnosis of an eating disorder (ED) is the “disturbance of eating or eating-related behavior that results in the altered consumption or absorption of food” (DSM V; American Psychiatric Association, 2013). There is a spectrum, ranging from those who severely...

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Detalles Bibliográficos
Autores principales: Wierenga, Christina E., Ely, Alice, Bischoff-Grethe, Amanda, Bailer, Ursula F., Simmons, Alan N., Kaye, Walter H.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2014
Materias:
Neuroscience
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4260511/
https://www.ncbi.nlm.nih.gov/pubmed/25538579
http://dx.doi.org/10.3389/fnbeh.2014.00410

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4260511/
https://www.ncbi.nlm.nih.gov/pubmed/25538579
http://dx.doi.org/10.3389/fnbeh.2014.00410

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