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Improved Release and Metabolism of Flavonoids by Steered Fermentation Processes: A Review
This paper provides an overview on steered fermentation processes to release phenolic compounds from plant-based matrices, as well as on their potential application to convert phenolic compounds into unique metabolites. The ability of fermentation to improve the yield and to change the profile of ph...
| Autores principales: | , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
MDPI
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4264116/ https://www.ncbi.nlm.nih.gov/pubmed/25347275 http://dx.doi.org/10.3390/ijms151119369 |