Risk of low bone mineral density and low body mass index in patients with non-celiac wheat-sensitivity: a prospective observation study

BACKGROUND: Non-celiac gluten sensitivity (NCGS) or ‘wheat sensitivity’ (NCWS) is included in the spectrum of gluten-related disorders. No data are available on the prevalence of low bone mass density (BMD) in NCWS. Our study aims to evaluate the prevalence of low BMD in NCWS patients and search for...

Descripción completa

Detalles Bibliográficos
Autores principales: Carroccio, Antonio, Soresi, Maurizio, D’Alcamo, Alberto, Sciumè, Carmelo, Iacono, Giuseppe, Geraci, Girolamo, Brusca, Ignazio, Seidita, Aurelio, Adragna, Floriana, Carta, Miriam, Mansueto, Pasquale
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4265355/
https://www.ncbi.nlm.nih.gov/pubmed/25430806
http://dx.doi.org/10.1186/s12916-014-0230-2

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4265355/
https://www.ncbi.nlm.nih.gov/pubmed/25430806
http://dx.doi.org/10.1186/s12916-014-0230-2

Ejemplares similares