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Dietary modulation of the microbiome affects autoinflammatory disease
The incidences of chronic inflammatory disorders have increased significantly over the past three decades(1). Recent shifts in dietary consumption are believed to have contributed importantly to this surge, but how dietary consumption modulates inflammatory disease is poorly defined. Pstpip2(cmo) mi...
| Autores principales: | , , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
2014
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4268032/ https://www.ncbi.nlm.nih.gov/pubmed/25274309 http://dx.doi.org/10.1038/nature13788 |