Delayed Anaphylaxis to Red Meat Associated With Specific IgE Antibodies to Galactose

A novel delayed anaphylactic reaction to red meat, associated with tick bites and IgE antibodies against galactose-α-1, 3-galactose (α-gal), was reported in 2009 in the US, Australia and Europe. In this case, serum specific IgE to galactose-α-1, 3-galactose (>100 kU/L) and IgE to multiple non-pri...

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Detalles Bibliográficos
Autores principales: Wen, Liping, Zhou, Junxiong, Yin, Jia, Sun, Jin-lu, Sun, Yi, Wu, Kai, Katial, Rohit
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Academy of Asthma, Allergy and Clinical Immunology; The Korean Academy of Pediatric Allergy and Respiratory Disease 2015
Materias:
Case Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4274476/
https://www.ncbi.nlm.nih.gov/pubmed/25553269
http://dx.doi.org/10.4168/aair.2015.7.1.92

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4274476/
https://www.ncbi.nlm.nih.gov/pubmed/25553269
http://dx.doi.org/10.4168/aair.2015.7.1.92

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